Sides

Download the .pdf version of the menu
    *5% discount for cash

Mac n' Cheese  $4
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Jalapeno
Poppers (3)       $7.5
Bacon wrapped & stuffed
with creme cheese

Coleslaw          $4

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Pork  Belly
Burn Ends (5)  $7

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Meals

Choices of side (mac n'cheese or coleslaw) + soft roll, pickle, & Honey Pig BBQ sauce

Pulled Pork      $13
Dry rubbed, applewood smoked

Beef Brisket     $16
USDA prime, low, slow & sliced

Combo              $17
Beef brisket & pulled pork

Ribs (3)            $14.5
St. Louis-style

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Just the Meat

Half Chicken    $12
Hickory smoked

Ribs   
    Half rack (5-6)      $16  
    Full rack (10-12)   $30

1 lb. Beef Brisket $23


1 lb. Pulled Pork   $15
Beef brisket & pulled pork

Hours 

1:00 p.m. - 7:00 p.m.
Fridays Only
​May 14 - September

Address

713 West Garland
Spokane, WA 99205

Contact

​Tony Ferrante, Owner
 ​traymondf@gmail.com
​
© Honey Pig BBQ 2021